Wednesday Night Menu

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WednesdayNightMeal

Wednesday Night Dinner Menu

5–6 PM – $5 Adults (Large Plate) / $3 Children (Small Plate)

Main & North Campus Menu

January 3

Large Plate: Oven Fried Chicken OR Beef Tips, White Rice/Gravy, Green Beans, Dinner Roll/Butter

Small Plate: Cheese Pizza, Potato Chips, Apple Slices

Soup & Salad Bar (Main Campus Only)
Assorted Beverages and Desserts

 

January 10

Large Plate: Spaghetti w/Meat Sauce OR Chicken Pot Pie, Tossed Salad/Dressings, French Roll/Butter

Small Plate: Chicken Legs (2), Macaroni & Cheese, Jell-O

Soup & Salad Bar (Main Campus Only)
Assorted Beverages and Desserts

 

January 17

Large Plate: Sliced Roast Beed OR Broccoli & Chicken Casserole, New Red Potatoes, Glazed Carrots, Biscuit/Butter

Small Plate: Chicken Sandwich, Tator Tots, Orange Slices

Soup & Salad Bar (Main Campus Only)
Assorted Beverages and Desserts

 

January 24

Large Plate: Pepperidge Farm Chicken Breast OR Meat Loaf, Green Bean Casserole, Augratin Potatoes, Dinner Roll/Butter

Small Plate: Hamburger, French Fries, Applesauce

Soup & Salad Bar (Main Campus Only)
Assorted Beverages and Desserts

 

January 31

Large Plate: Pork BBQ OR BBQ Chicken Breast, Baked Potato (Butter & Sour Cream), Baked Beans, Corn Muffin/Butter

Small Plate: Chicken Nuggets w/Dipping Sauce, Mashed Potatoes, Jell-O

Soup & Salad Bar (Main Campus Only)
Assorted Beverages and Desserts